I really think it was the very first moment he registered,
"oh, these people are going to like her too and do special stuff with her."
He was not a fan


"This is a delicious breakfast-or-shower-or-brunch-or-luncheon casserole that is not only flavorful, it’s disturbingly easy to prepare AND can be made up to 24 hours ahead of time and kept in the fridge until baking time. (GOSH, I’m into the run-ons tonight.) The recipe comes from the annals of my mother’s recipe collection, and I believe it originated in the Junior League cookbook in the town where I grew up. And can I get a big “AMEN” for the following statement?
“The best recipes in the world reside in Junior League cookbooks, particularly those whose origin is in the southern states.”
Thank you for letting me get that out. Oh, and Amen. AMEN! PW"